Search
Close this search box.
JUST WHAT YOU’RE LOOKING FOR

Recipe Inspiration

LIFESTYLE & HEALTH
recipes
Oreo Millionaires

Oreo Millionaires

Yields 20 Servings
occasions
Dessert
dairy ingredients
Butter
PRINT FULLSCREEN

Oreo Millionaires

INGREDIENTS

Caramel layer:

DIRECTIONS

1
First, make the base. Grind the Oreos in a food processor, and mix the crumbled biscuits with the melted butter. Press into the tin and leave to cool and set completely (about half an hour).
2
Make the caramel by melting the butter, sugar, syrup and milk in a saucepan, stirring continuously. Increase the heat and cook, stirring all the time, for about 15 minutes. The sauce will darken and thicken as it comes together. Spread the caramel over the Oreo base. Leave to chill in the fridge.
3
Melt the chocolate in a bowl, set over a pan of boiling water. Once melted, pour over the caramel. Leave in the fridge until the chocolate hardens. Use a sharp knife to cut into squares.

Caramel layer:

Recipe by Graham Herterich

This wonderful recipe is from ‘MILK’ by John and Sally McKenna produced in association with the National Dairy Council. ‘MILK’ is available in bookstores across Ireland and can be purchased online here.

Ingredients Checklist

Caramel layer:

Instructions

1
First, make the base. Grind the Oreos in a food processor, and mix the crumbled biscuits with the melted butter. Press into the tin and leave to cool and set completely (about half an hour).
2
Make the caramel by melting the butter, sugar, syrup and milk in a saucepan, stirring continuously. Increase the heat and cook, stirring all the time, for about 15 minutes. The sauce will darken and thicken as it comes together. Spread the caramel over the Oreo base. Leave to chill in the fridge.
3
Melt the chocolate in a bowl, set over a pan of boiling water. Once melted, pour over the caramel. Leave in the fridge until the chocolate hardens. Use a sharp knife to cut into squares.
Baked Plaice With Cherry Tomatoes
Serves 4

Recipe by Mary Redmond This wonderful recipe is from ‘MILK’ by John and Sally McKenna produced in association with the National Dairy Council. ‘MILK’ is available in bookstores across Ireland and can be purchased online here.

Ricotta-Stuffed Spatchcooked Roast Chicken
Serves 4

This wonderful recipe is from ‘MILK’ by John and Sally McKenna produced in association with the National Dairy Council. ‘MILK’ is available in bookstores across Ireland and can be purchased online here.

Turkish Eggs
Serves 4

This wonderful recipe is from ‘MILK’ by John and Sally McKenna produced in association with the National Dairy Council. ‘MILK’ is available in bookstores across Ireland and can be purchased online here.

Feta Dip
Serves 1

This wonderful recipe is from ‘MILK’ by John and Sally McKenna produced in association with the National Dairy Council. ‘MILK’ is available in bookstores across Ireland and can be purchased online here.

Sundried Tomato and Basil Smash
Serves 1
Turkey Meatballs
Serves 4

This wonderful recipe is from ‘MILK’ by John and Sally McKenna produced in association with the National Dairy Council. ‘MILK’ is available in bookstores across Ireland and can be purchased online here.

Classic Potato Gratin
Serves 1

Recipe by Graham Herterich This wonderful recipe is from ‘MILK’ by John and Sally McKenna produced in association with the National Dairy Council. ‘MILK’ is available in bookstores across Ireland and can be purchased online here.

Buttermilk Flour Tortillas
Serves 10

This wonderful recipe is from ‘MILK’ by John and Sally McKenna produced in association with the National Dairy Council. ‘MILK’ is available in bookstores across Ireland and can be purchased online here.

Lambs’ Kidneys with Juniper
Serves 4

This wonderful recipe is from ‘MILK’ by John and Sally McKenna produced in association with the National Dairy Council. ‘MILK’ is available in bookstores across Ireland and can be purchased online here.  

Seafood Chowder
Serves 4

This wonderful recipe is from ‘MILK’ by John and Sally McKenna produced in association with the National Dairy Council. ‘MILK’ is available in bookstores across Ireland and can be purchased online here.

VIEW ALL Recipes