Quesadillas take over where toasted sarnies leave off, embracing all the punchy Tex-Mex flavours that a couple of slices of white will never be able to. After some canvassing of nearest and dearest about what exactly should go into the quesadilla of their dreams, this is the combo that came up. Dipping the gooey little pockets into a slushy guacamole is very much a part of the ritual.
HIGH IN CALCIUM, PHOSPHOROUS | SOURCE OF VITS B3, B12, ZINC Energy 541 Kcal | Fat 24.7g | Sat fat 13.2g | Carbs 37.8g | Sugar 4.4g | Protein 40.8g | Salt 2.3g
SOURCE OF VITS E, B6, FIBRE, POTASSIUM Energy 128 Kcal | Fat 12.6g | Sat fat 2.5g | Carbs 1.4g | Sugar 0.6g | Protein 1.1g | Salt trace